1 bag of Sturdiwheat Golden Grain, Whole Wheat or Garlic Basil Bread Mix
Makes 2 – 12” x 17” pizza crusts
Make bread as directed on package by hand or on dough cycle of bread machine,
Let rise an hour. (We just read about a pizza crust making tip… roll it out first between two sheets of parchment and then let it rise for an hour)
Split dough in half and place each ball on a greased cookie sheet, press dough out to edge of pan.
Pre-bake crust at 400 degrees for 5-7 minutes, until dough is lightly baked
(this keeps pizza from becoming soggy)
Spread about 1 cup sauce on each pizza.
Add other toppings of your choice.
Sprinkle on 8 oz. of Mozzarella Cheese.
Bake at 400 degrees for 20-30 minutes or until cheese melts.