Don’t fret if you are unfamiliar with making crêpes. Sturdiwheat has taken the mystery out of it with a perfect mix. Short on time? Just add water to Sturdiwheat Crêpe Mix, take out a frying pan and you will have your crepes in no time. Then the breakfast fun starts.
For breakfast, mix some fresh strawberries or blueberries with a bit of sugar and let it sit for 30 minutes. Make the crêpes. Put a bit of the sugared fruit on a crêpe and roll it, or fold it into quarters. Top with some powdered sugar, whipped cream, sour cream, yogurt, or crème fresh, and garnish with a couple of blueberries or strawberries.
Or place a bit of whipped cream, sour cream, cream cheese or yogurt inside the crepe before folding. Top with your favorite preserves or syrup and enjoy. Or simply roll and top with butter and syrup.
Or – Be creative and enjoy. Lemon Curd. Bananas. Cherries. Chocolate. Raspberries. Cooked apples and cinnamon. Orange. Marmalade. Peaches. Again, as with all of your cooking – Keep it simple. Use what you have in the house. Sturdiwheat has started the great European breakfast for you with the perfect crêpe mix. And they are so yummy. Order this time-saving and easy mix today, your family and friends will think you were cooking all day!