Lemon Bars!

Sturdiwheat’s Apple Crisp Topping Mix makes the perfect crust for any bar.

Prepare Sturdiwheats Apple crisp Topping Mix as directed on package and pat into a 9×13 baking dish.

Bake crust for 15 minutes at 350 degrees

Beat together:

4 eggs

2 cup granulated sugar

1 tsp. baking powder

5 TBLS Fresh lemon Juice

Dash of salt

Pour over baked crust and bake at 350 degrees for 20-25 minutes. Cool and sprinkle with sifted powdered sugar!