Fruit. It is great fresh, but also so fun to bake with! Tis the season, and so much is out there! Whether at your neighborhood Farmers Market, the produce aisle in your local grocer, or beautiful orchards and wineries in the area, fruit abounds! We LOVE fresh fruit, and sharing fun and creative ways to […]
Just Peachy!!
Fresh peaches are the ultimate for peach pie and crisp! We have been busy baking peach crisp with our Apple Crisp Topping Mix! Everyone agrees it is absolutely an easy dessert and so aromatic. Peel and slice 8- 10 fresh medium sized peaches Mix 3/4 cup brown sugar, 1 TBLS flour, 1/2 teaspoon cinnamon, 1 tsp lemon […]
Stuffed Pork Loin (it is GREAT with Lingonberries!)
Ah Pork! Let me count the beautiful ways. Bacon, Side Pork, Chops, Loins, Roasts – Yum! The stuffed pork loin that was featured in the blog was prepared a day ahead, tied and left in the refrigerator unroasted. So nice to prepare in advance. For me, it is always nice to have some sweetness with […]
Peaches / Lingonberries / Pork Loin / Baguette
This is how I used Sturdiwheat with peaches this weekend. Peaches aren’t only for dessert anymore! A luscious stuffed Pork Loin topped with butter, sugar, and cardamom-glazed peaches and lingonberries, quickly sautéd yellow squash ribbons, and red rice. And where is the Sturdiwheat? Here! The beautiful Sturdiwheat Baguette to finish it off. Wonderful! While […]
What A Peach!
Win a Zojirushi griddle plus delicious, healthy Sturdiwheat mixes. Tell us about your Peach Favorite! Enter by August 29, 2012! A peach is many things . . . A friend, a helpful neighbor, a positive acquaintance. Yes, how many times have we heard “She’s a peach!”. But . . . It is also a […]