Irish Soda Bread – OH THE LUCK! Sturdiwheat Bump Top Beer Bread Mix 2 tsp Caraway Seeds 1 tsp baking soda ½ cup raisins 1 ¼ cup Buttermilk 2 eggs Preheat oven to 350 degrees. Grease 9” round baking dish. In bowl combine Sturdiwheat’s Bump Top Beer Bread Mix, Caraway Seeds and Baking Soda. Add […]
Cinnamon Raisin Bread
Sturdiwheat Whole Wheat Cinnamon Raisin Bread Ingredients: 1 Sturdiwheat Whole Wheat Bread Mix ¼ Cup Brown Sugar 2 tsp cinnamon ½ Cup Raisins, soaked in hot water for 10 minutes, drained, and patted dry. Vegetable Oil Spray Instructions: Prepare Sturdiwheat Whole Wheat Bread dough according to conventional oven directions through Step 3. Lightly spay a […]
Focaccia! Oooooooh Sturdiwheat!
What can’t one do with this Sturdiwheat Baguette mix? This takes a bit longer than the regular Sturdiwheat mix, but it is sooooooo worth it. To start, dissolve yeast packet contents in 2.25 C warm water. Add 1.5 C of the mix and stir until smooth. Cover and let this sponge cure for up to 24 […]