Kale and Sturdiwheat Galette Mix A spring garden favorite. Delicious as an appetizer or a side dish! You will need… Sturdiwheat Galette Mix (1/2 of package) prepare as directed on package Do ahead tip: Prepare morning of or 4 hrs before assembling for more tender crust. Remove from refrigerator and let sit at room temperature for […]
Garlic Cheese Bread
Garlic Cheese Bread Preheat oven to 375 degrees 1 Loaf French Bread (or prepared Sturdiwheat French Baguette Bread Mix) 2 tsp. Garlic Powder or 2 Garlic Cloves (chopped) 1 Stick Butter or 1/2 cup 4-6 oz. Mozzarella Cheese (shredded or thin sliced) Directions: Slice french bread or baguette bread to thickness desired. In […]
Italian Snack Bread by Sturdiwheat!
And YOU just add water. Healthy with that natural goodness you expect from Sturdiwheat. This is not like any other Focaccia you have tried! The color and texture are so great – The flavor earthy and just a bit sweet. It is a hearty bread.
