Oh my! Add Water. Fry. Flip. Guild the Lily.
Then Enjoy! These Buckwheat Pancakes are incredible.
I added crushed walnuts to the batter. On top — butter, walnuts, syrup. What could be easier? Add anything you want to this mix and tell them “It’s my own recipe!” Make it your own. Then get ready for the red carpet.
You will be the star of breakfast.
Isn’t it nice to be appreciated?
These are just as tasty as they are cute! I wanted to find another use for my aebleskiver iron and these turned out to be a family favorite.
1 Bag Midwestern Corn bread
1/2 cup chopped Chives
1 cup 1/4 inch to 1/2 inch sharp cheddar cheese cubes
Prepare cornbread batter as directed and add the chives. Over medium heat either spray aebleskiver iron with nonstick cooking spray or put a dab of butter in each basin. Fill each basin 1/3 full with corn bread mixture about then place a cube of cheese in the center of each and then top with just enough corn bread mixture to cover the cheese. Then when edges are brown and bubbling, flip over with wooden chopsticks or something similar. Cook for a minute or so longer on this side. Repeat process until batter is all gone and enjoy!
Try these super easy popovers from Sturdiwheat! Believe it or not these are also -Just Add Water-! Anyone can make these and they will most definetly impress your guests with their beautiful shape, delicate center, and great taste.
Preheat your oven, add the water, grease the pan, bake and voilà!
Click here to order for your next dinner party.